At Magnocampo, we plant with our heart, honoring the hard work of the hands that grow, care for, and harvest.
Documentary inspired by our jimadores
We prepare the fields with the hard-working hands of our laborers, making sure that the soil is already tilled and in optimal conditions to plant the Agave, which we will take care of for years to come.
As a first phase, we nurture our Blue Agave with 100% natural and organic ingredients.
Day by day, we take care of our Agave plants, making sure that they grow in optimal conditions.
When the Blue Agave is fully mature, it is time for our harvesters (jimadores) to dedicate their day to removing the Agave leaves and get to the heart of the Agave (piña).
Our team behind every Agave plan
Care and innovation in our Blue Agave fields.
Learn about our actions that contribute to the development and welfare of our community and environment.
Annually our solutions are certified according to the US National Organic Program (NOP) 7 CFR Part 2015, which endorses that our products are organically produced from organic materials and labeled according to the 205.303 section of the same regulations.
Country: United Stated
To be aligned with Canadian Organic Standards (COS), on an annual basis, our solutions go through a certification process that guarantees the integrity of our organic products from the field to the table. By being certified, we comply with the principles and standards of the organic production system described by this regulation.
The solutions we produce comply with the regulations contained in the Organic Products Law established by SENASICA. Complying with the organic certification verifies that our activities follow the guidelines for organic production.
The solutions we offer are inspected according to the Brazilian Law 10.831 established by the Ministry of Agriculture, Livestock and Supply of Brazil, which considers our products are the result of sustainable organic agriculture, referring to social, economic, and ecological aspects.
This organic certification allows our solutions to be commercialized within the European Union, following the guidelines set out in the EU 834/2007 standard. This regulation integrates a general agricultural management system and organic food production that combines best practices to obtain products from natural substances and processes.
With Naturland certification (accredited by ISO/IEL 17065), we ensure that our organic farming involves combining tradition with modern practices, adopting new approaches, and ensuring global food safety through our solutions. As a certified company, we have set our sights on future generations, making sustainable management.
Bio Suisse is the leading organic farming organization in Switzerland. This umbrella organization counts 32 organic farmer associations among its members, as well as the FiBL Organic Agriculture Research Institute.
According to the Korean Ecological Certification System (KOC), our solutions are certified, which guarantees that our solutions come from organic agriculture, whose fundamental principle is producing healthy food in balanced and fertile soil.
Validates that the solutions we offer are under the Japanese Agricultural Standard of the Ministry of Agriculture, Forestry and Fisheries (MAFF). The production of our solutions is based on organic ingredients, respects natural life cycles, and minimizes human impact on the environment.
FairTSA certification ensures that our solutions meet the fair-trade standards; thus, we promote the improvement of our communities and ensure the sustainable development of our planet.